Uncategorised | Hospitality Ireland

Dublin's Brookwood Restaurant Sees Losses Increase

Brookwood, a Lower Baggot Street steak and seafood restaurant set up by Mulberry Garden owner Laura Peat, recorded a loss of around €232,000 for the 1...

Flamboyant Madrid Chef Finally to Bring Shocking Food to London Outpost

David Muñoz, who holds three Michelin stars at DiverXO in Madrid, is getting ready to open a restaurant in London. If you've never tasted his...

Subway’s Growth Era Fades as New Competitors Hobble Expansion

After years of explosive growth turned it into the world’s largest restaurant chain by number of locations, Subway Restaurants is in retreat. The sa...

Aer Lingus Shareholders Approve IAG Takeover at EGM

About 80 shareholders voted in favour of the IAG takeover of Aer Lingus at the airline's extraordinary general meeting in Dublin on Thursday. The meetin...

Before the Robots Rise Up, They'll be Making Your Next Pizza

In the back kitchen of Mountain View's newest pizzeria, Marta works tirelessly, spreading marinara sauce on uncooked pies. She doesn’t complain, take...

Pallas Foods Inspiration Show Kicks Off In Cork

Leading foodservice provider Pallas Foods will tomorrow open the doors to its Inspiration Show - a must-attend fixture in the Irish hospitality calend...