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Dunluce Lodge Appoints Stephen Holland As Executive Chef

Stephen Holland has been appointed executive chef at the brand new five-star hotel, Dunluce Lodge.

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Stuart Ralston is the chef-owner of four iconic Edinburgh restaurants: Aizle, Noto, Tipo and Lyla.

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Michael Brennan, general manager of the Europe Hotel in Killarney, tells Emily Hourican about the many innovations at the venue.

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Radisson RED Galway has announced the appointment of Clodagh Carey as sales executive.

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Ludo de Jong, general manager at Anantara The Marker Dublin Hotel, discusses his global experience and what motivates him.

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Westport Estate has announced the appointment of Ciaran Reidy as general manager of The Grace at Westport Estate.

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Tulfarris Hotel & Golf Resort has announced the appointment of James Devers as executive head chef.

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James McGinn, managing director of Hastings Hotels, talks to Hospitality Ireland about his life and career so far.

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