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Sofie Rooney Of Chimac On Following Her Own Path

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Sofie Rooney Of Chimac On Following Her Own Path

Sofie Rooney, co-founder of Chimac, tells Robert McHugh about how a trip to Korea changed her life and career.

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Mark Ussher Appointed Executive Chef At Radisson Blu Royal Hotel, Dublin

Radisson Blu Royal Hotel, Dublin has announced the appointment of Mark Ussher as executive chef.

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Emily Bunbury Of Lisnavagh House On Connecting With Nature

Emily Bunbury, co-owner of Lisnavagh House, talks about exciting new projects at the estate.

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Luigi Romaniello Of Waldorf Astoria New York On Its Grand Reopening

Luigi Romaniello, managing director of Waldorf Astoria New York, discusses its historic multi-year restoration.

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Ian McGuinness Of Roganstown Hotel & Country Club On His Award

Ian McGuinness, CEO at Roganstown Hotel & Country Club, on winning Business Person of the Year at the Annual Fingal Business Awards.

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Daniel McLoughlin Of Rocksalt Cafe And Restaurants On Perseverance

Daniel McLoughlin, owner of RockSalt Café & Restaurants, tells Robert McHugh about the exciting growth of the brand in the last seven years.

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The G Hotel Appoints Bastien Peyraud As New General Manager

The g Hotel & Spa has announced the appointment of Bastien Peyraud as its new general manager.

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Darren Byrne Of Tulfarris Hotel & Golf Resort On Its Grand Refurbishment

Darren Byrne, general manager at Tulfarris Hotel & Golf Resort, discusses its record growth in leisure business.

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Helen Mulholland Of The Irish Whiskey Association On Her Global Ambitions

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Robert Nolan Appointed Executive Head Chef At Trump International Golf Links & Hotel, Ireland

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Tommy Butler Of The Johnstown Estate On Focus

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Lorraine Heskin Of Gourmet Food Parlour On Exciting Times Ahead

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Culloden Estate And Spa Appoints Cormac Fadden As General Manager

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Ashley Douglas Appointed Director Of Operations At NI Hospitality School

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Alan Vallely Of Druids Glen Hotel & Golf Resort On New Horizons

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Sofie Rooney Of Chimac On Following Her Own Path

Mark Ussher Appointed Executive Chef At Radisson Blu Royal Hotel, Dublin

Emily Bunbury Of Lisnavagh House On Connecting With Nature

Luigi Romaniello Of Waldorf Astoria New York On Its Grand Reopening

Ian McGuinness Of Roganstown Hotel & Country Club On His Award

Daniel McLoughlin Of Rocksalt Cafe And Restaurants On Perseverance

The G Hotel Appoints Bastien Peyraud As New General Manager

Darren Byrne Of Tulfarris Hotel & Golf Resort On Its Grand Refurbishment

Helen Mulholland Of The Irish Whiskey Association On Her Global Ambitions

Robert Nolan Appointed Executive Head Chef At Trump International Golf Links & Hotel, Ireland

Tommy Butler Of The Johnstown Estate On Focus

Lorraine Heskin Of Gourmet Food Parlour On Exciting Times Ahead

Culloden Estate And Spa Appoints Cormac Fadden As General Manager

Ashley Douglas Appointed Director Of Operations At NI Hospitality School

Alan Vallely Of Druids Glen Hotel & Golf Resort On New Horizons

Mark Ussher Appointed Executive Chef At Radisson Blu Royal Hotel, Dublin