Danni Barry

Danni Barry Discusses Her Career

DANNI BARRY, born in Mayobridge, Co. Down, has a career that includes time working in South Africa, Australia, New Zealand and Spain, at Simon Rogan’...

Chef Danni Barry Explains New Training Initiative With Compass Ireland

With great chefs currently in short supply, the hospitality sector really needs specialist education and training courses to support its staffing needs, ma...

Hospitality Ireland Summer 2022: Read The Latest Issue Online!

Hospitality Ireland is pleased to present the Summer 2022 issue of our digital magazine, which, in support of hospitality and tourism businesses, we a...

Balloo Inns Opens New Restaurant In Co. Down

Gastro-pub group Balloo Inns has opened a new restaurant called Overwood in Killinchy, Co. Down. Located on top of Balloo House, the first-floor restaur...

Musgrave MarketPlace Partners With Chef Network For 'Chef Skills Masterclasses’

Irish wholesale retail, foodservice and SME businesses supplier Musgrave MarketPlace has announced a new series of ‘Chef Skills Masterclasses’...

Chef Network Celebrates 2500 Members Milestone

Chef Network celebrated reaching over 2500 members in its online community at their Kitchen Culture event yesterday (3 July) in Dublin. The Kitchen C...

Chapter One And Danni Barry Win Big Awards At RAI Ceremony

Ross Lewis's Chapter One scooped the Best Restaurant award at last night's Restaurant Association of Ireland (RAI) awards at the Clayton Hotel. Danni Barr...

Northern Soul: Interview with Danni Barry

Danni Barry, Ireland’s only female Michelin-starred chef, recently visited Dublin, where she sat down with Andrew Jennings to discuss how she got her...

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