Restaurant

Tommy Butler Of The Johnstown Estate On Focus

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Tommy Butler Of The Johnstown Estate On Focus

Tommy Butler, executive chef at The Johnstown Estate, discusses his career and how karate has shaped his philosophy.

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Top 10 Priciest Michelin-Starred Restaurants Of 2024

Hospitality Ireland examines The Top 10 priciest Michelin-starred restaurants of 2024.

Hospitality Sector ‘At Crossroads’

Tourism and hospitality chiefs have called for an immediate change in direction by the next government.

Belfast Restaurant Week Delivers Strong Economic Impact

Some 51% Of Irish People Will Eat Turkey And Ham Up To Three Times Before Christmas Day

Fifty one percent of Irish people claim they will enjoy turkey and ham up to three times before Christmas Day with 16% saying it would be on more than thre...

The Pullman Restaurant At Glenlo Abbey Hotel & Estate To Undergo Restoration

The Pullman Restaurant at Glenlo Abbey Hotel & Estate will undergo a 'restoration, culinary and service transformation.'

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10 Factors That Define A Winning Restaurant

Maureen Gahan, foodservice specialist at Bord Bia, defines what makes a winning restaurant.

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Ramón Ramos Of Nine Lives On Creativity And Discipline

Ramón Ramos, head chef at Nine Lives in London, discusses the shift towards casual service and improving the industry’s work-life balance.

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Dunluce Lodge Appoints Stephen Holland As Executive Chef

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Stuart Ralston Of Lyla On Following His Own Path

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Tulfarris Hotel & Golf Resort Appoints James Devers As Executive Head Chef

Mountain View To Expand Into Kilkenny After Takeover Of Petronella Restaurant

Ireland’s First Fully Gluten-Free Restaurant Celebrates Five Years

New Authentic Italian Restaurant Offering Now Open In Arnotts

Restaurants Association Of Ireland Launches Manifesto Ahead Of General Election

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