The Licensed Vintners Association (LVA) is celebrating the graduation of 60 individuals who have successfully completed the LVA Diploma in Bar & Food Management for 2018/19. The graduates received their diploma parchments in a ceremony in Anglesea House of Dublin on Tuesday April 9.
A Course With "Many Advantages"
Speaking at the graduation ceremony, LVA chief executive Donall O’Keeffe asserted, "It is fantastic to see another group complete the LVA Diploma. It would be fair to say that the course has really been embraced by the Dublin trade, with members recognising the many advantages this course provides. This course was set up to benefit everyone from owners to pub management.
"As our graduates have seen throughout the delivery of the course, the diploma is geared towards providing participants with a 360 degree perspective on everything managing a modern pub involves. There is clearly a strong demand for this type of qualification and the LVA is delighted that we can deliver this course as another service that benefits our members."
© 2019 Hospitality Ireland – your source for the latest industry news. Article by Dave Simpson. Click subscribe to sign up for the Hospitality Ireland print edition.
