Food

Irish Foodservice Sector Facing ‘Major Challenge’ Due To Growing Costs

Consumers remain willing to spend money on occasions that are unique and different, but operators must continue to focus on cost reductions.

Airfield Estate Hosts First Gathering Of Growers

Airfield Estate in Dublin hosted an event this month aimed at connecting and empowering the people behind the produce that fills Ireland's hotels, restaura...

Food Works Seeks High-Potential Food And Drink Companies

Food Works, the Irish investment accelerator for high-potential food and drink companies, has launched its recruitment drive for its 2025 programme.

41% Of Irish Food Companies See Exporting As Key To Growth In 2024

A new report published by ifac has found that 41% of Irish food companies see exporting as key to growth in 2024 with more than two-thirds of Irish agribus...

Globally Renowned Chef Ken Hom Coming To Belfast

Renowned chef and TV personality Ken Hom, a leading authority on Chinese cuisine, will be visiting Belfast this October to host a Culinary Salon at Ulster...

Top Irish Chefs And Bakers Join Forces To Launch ‘Big Pink Breakfast’

Eight of Ireland’s top chefs, bakers and foodies are teaming up to support the Irish Cancer Society’s ‘Big Pink Breakfast’ ahead of...

Levy Ireland Launches Food Waste Reduction Initiative

Levy Ireland, the sports and entertainment hospitality provider, has announced the launch of a food waste reduction initiative in partnership with Positive...