In this the first in a new series of podcasts produced by the Hospitality Ireland team examining the most pressing issues at hand for the industry, online editor Andrew Jennings sits down in conversation with three distinguished Irish restaurateurs to discuss over-regulation, the ills of TripAdvisor reviews and much more.
Joining the inaugural podcast is Irish celebrity chef and proprietor of the restaurant L'Ecrivain, Derry Clarke, alongside Dublin-based restaurateur Ronan Ryan and Georgina O'Sullivan from the Ballymore Inn.
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